This is how it works:
How it's done:
Our fish is FRESH!
Our chips are hand-cut.
We don't use any
preservatives or trans fats.
All the sauces are all made
by humans in our own kitchen.
So remember:
You always get
what
you pay for!
You can call ahead
for take away orders...
reheating: @ 350° oven
for 10 minutes.
But, nothing beats eatin’ it asap, ergo...
once your fish swims out our door
we do not guarantee its quality, etc, etc...
And for goodness sake,
DON‘T CLOSE THE BAG!
(For legal disclaimers call our solicitors. They will bill you loads for the phone call)
Oh by the way,
this is not a British chipper, or any other chipper,
this is our chipper,
if yis don't like it... hump off.
We can do parties and other stuff.
Ring Jeffrey, he might call you back.
(703-299-8384) or
Email Jeffrey Lipsey
If it's fancy yis want...
go to Restaurant Eve.
(110 S. Pitt St)
or American Classic? – Go to The Majestic
(911 King St.)
Complaints, compliments: Carlsberg complaint Dept Denmark, Europe.
Fried protein, chips & a 99